Launching a restaurant selling ‘Traditional British Food’ right in the heart of a culture where food is the ultimate obsession is not for the faint-hearted…. but this is it!
Tamsui’s 英國奶奶 Britshake restaurant, run by Amy and her husband is really a brave venture, but of course the food is great and Amy charms everyone by her vibrant and lively personality, so there’s queues of satisfied customers lining up for photos with her….
Amy comes from Lincoln in England and with her Taiwanese husband is determined to change Taiwanese perceptions of British food. So armed with chef qualifications and plenty of experience, determination and friendliness, she has set up in the middle of Tamsui’s main shopping street where the evenings are buzzing with life and activity….
Fish ‘n Chips, Fish Pie, Cottage Pie are the 3 main dishes, plus milkshakes, potatoes, soups and teas…. all made in true English style…
Last night I took Louise (who’s actually Canadian, but close!) for Fish ‘n Chips, and she found one of her students working there – so there were plenty of photos ha ha!
A tiny restaurant with a great heart and wonderful atmosphere, and of course – excellent food ~ and if you’re in the area, do go and visit!